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Balara

蕎麥蘇丹 800g

蕎麥蘇丹 800g

$30.00 HKD
$30.00 HKD
銷售額 售罄
Size
蕎麥粥加牛奶和黃油、蕎麥加蘑菇和洋蔥、肉和燉菜、餡餅、煎餅、家禽和乳豬的餡料、砂鍋菜和一種燴飯- grechotto，這些以及許多其他菜餚都可以用蕎麥製作。

Ingredients

Buckwheat

Shipping & Returns

The recipient will be responsible for paying the delivery charges for SF Express based on their address. The rate will be calculated at checkout when you enter your delivery address.

Weight

500g / 800g

Care Instructions

Storage conditions: in a cool, dry place, away from direct sunlight.

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Buckwheat

Buckwheat is a gluten-free grain gaining popularity for its health benefits. Though not a true grain, it's related to rhubarb. Commonly used in Asia, especially Japan for centuries, buckwheat makes breads, noodles and desserts. It contains protein (11%) plus calcium, iron and minerals.

Buckwheat can be prepared as porridge by soaking, or popped like popcorn. Flour bakes into various foods. Though slightly bitter, its versatility pairs it with sweet, savory and spicy flavors alike.

  • Shipping

    The recipient will be responsible for paying the delivery charges for SF Express based on their address. The rate will be calculated at checkout when you enter your delivery address.